BLU Crabhouse & Raw Bar

0 miles
Opens at 12:00 pm
Hours 12:00 pm - 9:30 pm
  • Thursday 3:00 pm - 9:00 pm
  • Friday 12:00 pm - 10:00 pm
  • Saturday 12:00 pm - 10:00 pm
  • Wednesday 3:00 pm - 9:00 pm
  • Sunday 12:00 pm - 9:30 pm
  • Monday 3:00 pm - 9:00 pm
  • Tuesday 3:00 pm - 9:00 pm
Blu Crabhouse and Raw Bar offers all you can eat crabs, daily fresh fish, chef's specials, steam pots, and crabcakes in an amazing outdoor setting with breathtaking sunset views! This crabhouse gas  experienced restaurant operators at the helm who are excited to bring Ocean City visitors and locals familiar Eastern Shore fare with a unique, eclectic fair. Take advantage of the awesome happy hour specials Blu Crabhouse has to offer!
 
 

Cuisine

American, Beach Food, Raw Bar, Seafood, Steamed Crabs

Dining Options

Bar/Lounge, Kid Friendly, Lite Fare, Outdoor Dining, Waterfront

Meal Types

Lunch, Lite Fare, Dinner, Dessert

Recent Reviews

BLU Crabhouse & Raw Bar
Mackenzie P : 5 on 6/4/2026 8:42 pm
Blu was the perfect lunch spot! The waterfront atmosphere was amazing, and we came for the buck-a-shuck oysters which is from 3-5. Also couldn’t resist ordering the lobster tuna tower as well. It was absolutely delicious and came with a generous portion of both tuna and lobster for the price. Kaylyn provided stellar service—attentive, personable, and made the whole experience even better. We’ll definitely be back!
5 5
BLU Crabhouse & Raw Bar
Michelle Maurer : 5 on 6/5/2026 3:54 am
Nice bayside outdoor spot with good seafood options. The various options for different steam pots and crab feast dinners were a little overwhelming at first but our waitress Ryleigh was very friendly and patiently answered all our questions. We both ended up getting steamer pots - snow crab & mixed crab. It was definitely worth it and we even had some left to go home with. The side of Mac & cheese we ordered was really good too. Overall great experience- we will be back!
5 5
BLU Crabhouse & Raw Bar
Shennon : 3 on 6/10/2026 11:56 pm
We went here to eat on the bay and I’ve been here in the past. We had to eat inside due to inclement weather, understandable and the hostess was sweet about it. The menu was very small and upper end of cost which is understandable as its seafood. There weren’t enough options that didn’t have some sort of hot, spicy flavor. I’ve noticed this at a lot of restaurants this year so maybe it’s a trend. The food came quickly and the waitress was pleasant. It was the food that was unpleasant. My Mac & cheese and my daughter’s mashed potatoes were cold, our crab cakes were not what we thought we’d get. They were mushy, with shredded pieces rather than chunks. The outside was crisp though without much taste. I had corn which came out with the husk still on. I know it’s probably kitschy, but I don’t want to peel my own corn on my vacation at a seafood restaurant. I hate getting all the strings when it’s uncooked. When it’s cooked you can barely grab them. Plus between my hubby’s and my 3 ears, 2 had bad parts that would have been seen if they were husked. I tried to eat some, of 2 of them, but between the hairs getting stuck in my teeth and the blah taste I only had a few bites. I tried butter which had no flavor and the waitress brought me salt that was super large and strong. My daughter didn’t like her crabcake at all. The best part of all of our meals was the pretzel sticks with crab dip! 10/10. As for my hubby he got 2lbs of crab legs with a little side of melted butter, no meat fork and asked for more butter and then ketchup for the fries. I know why nothing is at the tables, but asking for every little thing has to be annoying for them as much as it is for us. It wasn’t a horrible meal, but we probably won’t go back.
3 5
BLU Crabhouse & Raw Bar