Forgotten 50 Distilling

A MUST-GO place for anyone nearby, any gluten free folks, and anyone looking for amazing food, good vibes, and great drinks!

We sat at the bar with Adam and Jack and received incredible, friendly, and professional service. The staff are impressively well-versed in serving gluten free and celiac-safe food: they have two separate fryers, nearly the entire menu can be made gluten free (including tater tots!). In fact, the menu includes three whole pages of gluten free options! Even our gluten-eating family raved about how rich and delicious the food was.

The Gluten Free bread is sourced from the Boulangerie Berlin, a local gluten free bakery. You can tell this bread is freshly baked and worth a trip in its own right!

The drinks included on-site distilled spirits and were STRONG! We loved the seasonal cocktail offerings and the wide array of options.

This was the best gluten free food my partner and I have ever come across at a food establishment. Their Gluten knowledge is amazing, and my celiac partner did not have any reactions. (They do claim there is still a chance but they have super strict protocols and dedicated GF fryers.) We had the mozzarella bites and fried pickles (pictured half gone) and the falafel sandwich and the chicken bacon ranch. The best gluten free meal I have come across. Our server deenise was extremely helpful, knowledgeable, and kind. Will absolutely be coming back.

My wife is gluten free and often struggles to have good restaurant experiences. This restaurant was one of the best. The food quality was outstanding and the selection was amazing especially for someone who eats gluten free.